OUR STORY
Meet Miss Shloka Agarwal the Founder and Director of Pacific Organic A2 Gir Cow Ghee who is just 15 years old. For shloka social responsibility is part of her which she never fails to fulfill. She is a social activist who is giving a source of earning to farmers. During the COVID-19 pandemic she underwent a lot of research and adopted an idea under the guidance of her parents, as they were the owners of the 30 Desi Hallikar Gir Cows. So she decided to make use of their Gir cows to provide employment to farmers as well as the product that will be directly sourced from farm to folks. A young teenager and entrepreneur, Shloka believes that success always follows efforts and hard work.
From-farm-to-folk
Social Responsibility is a huge part of Pacific Organic. Our main motive is ‘farm to folk”. We are Providing fresh and organic ghee directly from the farm to the shelves in your kitchen. By doing so, we also try to make an impact in the farmer’s as well as their families lives. Initially we hired the farmers or employed the farmers as it emphasizes fair wages and better quality of life to them. We use half our profits in taking care of the calf and half of the profits in taking on the education of the farmer’s two girls named Radha and Parvati.
Our traditional method to obtained ghee
. Fresh A2 milk is obtained from grass-fed desi halikar cows.
. The milk is boiled & set to curd in stainless steel containers.
. The curd is bi- directionally churned using a wooden churner.
. A2 butter is heated & stirred continuously on a low flame to obtained ghee.
A2 GIR COW GHEE OBTAINED FROM
TRADITIONAL BILONA METHOD.
A2 COW MILK
MADE FROM CURD
BILONA CHURNING
OBTAINING GHEE
OUR PRODUCTS
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